bacon frying
entered on January 3rd, 2010 by our illustrious bacon expert - "the baconator"chopped-up bacon frying, is there anything you’d like to add?
chopped-up bacon frying, is there anything you’d like to add?
Happy 2010, autocompleteme.com offers this shocking insight into the future!

Obviously Bacon Wins everytime… unless they discover someway to infuse Tofu with Bacon… mmmm bacon….
via The Geek Hideout
Its time for some pork sausages

Yes Virginia, there is a Santa Claus and he makes Bloody Marys with Bacon.

Bacon Bloody Mary
A very scientific graph of the interest in bacon over time
The baconculture team was very lucky to attend a pig roast recently at the delightful Piccino in Dogpatch, San Francisco. The Pig was butterflied and slow roasted for 4 hours in a Chinese Box (La Caja China) and tasted absolutely fantastic, the cheek and crackling was amazing. Alas, so many people showed up that there wasn’t enough for everyone, but they plan to do it again soon with a bigger pig!
Only the Daily Mail can run a story like this and not seem like the Weekly World News
A pet skunk has been put on a crash diet after ballooning to double his size – by scoffing bacon butties.
They told RSPCA officers he had ballooned in size due to his love of bacon butties.
Thanks to Holbrookprieto Productions for tuning us into this delight from rathergood.com
we were hoping to keep this local secret to ourselves but tony bourdain done broke the story
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